by Are Morch | Jan 15, 2020 | Food and Beverage
From spas and business centers to infinity pools and on-site fitness centers, today’s hotels lavish guests with amenities that make their stays comfortable and convenient. Once upon a time, a hotel restaurant was always part of this rota of must-haves. Now,...
by Are Morch | Jan 13, 2020 | Hotel Construction
The hotel industry looks to be growing as more and more people aim to travel in the coming years. With a steady economy, more people can relax and take advantage of their PTO or time off to travel. Worldwide, tourists spend about $830 billion a year for stays in...
by Are Morch | Jan 8, 2020 | Food and Beverage
All hoteliers know dining is one of the critical components of any successful lodging business. Hotels that provide breakfast, have an on-site restaurant, or offer room service tend to reel in more customers. However, the convenience that is food and beverage comes...
by Are Morch | Jan 6, 2020 | Hotel Upselling
Customer acquisition is one of the primary goals of the hotel industry. We might see some differentiation in how hotels go about it. But at the end of the day, the primary motive is the same to increase occupancy and revenue. I have worked in a call center and at the...
by Are Morch | Dec 31, 2019 | LinkedIn
LinkedIn as a professional social network platform has in 2019 added powerful new marketing solutions, new ways to buy ads, and new capabilities for publishing content, targeting marketing activity, and tracking the reach, engagement, and ROI that your hotel...
